Delta Cultura - A very capeverdean dish: Cachupa (rica e pobre), a slowly boiled stew of hominy corn, beans, vegetables, spices and marinated pork or tuna. Try this! http://www1.umassd.edu/specialprograms/caboverde/cachupa.html | Facebook
Cachupa - A Hearty Comforting Cape Verdean Stew - Travelandmunchies
Cachupa - Boa Vista - Cabo Verde
Cachupa: Traditional Dish of Cape Verde - Full Recipe | Recipe | Recipes, Dishes, Cooking
Cachupa: Traditional Dish of Cape Verde - Full Recipe | Recipe | Portuguese recipes, Cape verdean, Recipes